i don't have any trouble keeping breakfast companions on hand, and that is too good to waste on strangers.
i'll save it for the return customers.
Though it's very nice indeed to find someone who appreciates quality above complexity.
My absolute showoff meal is a 4x shrimp appetizer (meaning 4 servings) , 8 oz filet, sliced farm tomatoes and cukes with a dash of homemade dressing (raspberry vinegar in my case) .. and steamed asparagus with garlic butter.
Throw in a sturdy red wine that hasn't too much pedigree, or a belgian ale.. and you're set.
